Fat Tuesday | Touché French Creole
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Fat Tuesday

Feb 17th at Touché 

Celebrate Fat Tuesday at Touché French Creole with a night of live music, bold flavors, and Mardi Gras spirit.

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Our special 5-course tasting menu debuts that evening and will be available through February 22. Each course is inspired by classic Creole dishes, reimagined with a fresh touch.

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Live music from Souled Out Thursdays starts at 6 PM, bringing soulful energy to the room as you dine.

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This is not just dinner. It’s a full Mardi Gras experience.

Reserve your table now at touchefrenchcreole.com
Seating is limited.

Fat Tuesday Tasting Menu

Five-Course Dinner | $70 per person

Add a cocktail or wine pairing for $15. Our full menu is also available, view here.

 

First Course
  • Crawfish Corn Beignet with Remoulade

  • Grilled peach Salad with Arugula, Feta Cheese with Hot Honey Vinaigrette

 

Second Course

BBQ Shrimp served with a Grilled Garlic Baguette

 

Third Course

Sautéed Duck Breast with Red Wine Orange Jus and Sweet Potato Purée

 

Fourth Course

Sautéed Snapper with Red Beans and Rice

 

Dessert Course

King Cake Crab Bites

© 2025 Touché French Creole

A JH Hospitality Group Restaurant

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